Flavoproteins are ubiquitous proteins that use flavins as prosthetic groups. Flavorproteins require the ribo-flavin-derived redox cofactors FAD and FMN. The active isoalloxazine ring of flavin cofactors may undergo one or two electron redox transitions in a broad range of biochemical events relevant for cell bioenergetics, protein folding, and redox homeostasis. In most flavoproteins, the flavin cofactor is tightly, but noncovalently bound.

Function

Recent studies indicate that, in addition to catalysis, flavin cofactors may play regulatory roles, affecting protein expression and stability. Riboflavin deficiency in humans has been linked to pathological conditions such as anemia, cancer, cardiovascular diseases and neurological disorders.

Synthesis of Flavin Cofactors

In mammals, flavin cofactors are obtained from dietary riboflavin (vitamin B2), which is actively absorbed by intestinal cells and delivered to peripheral districts in tight association with plasma albumin. The circulatingvitamin is efficiently imported into the peripheral cells via specific plasma membrane transporters. Once inside the cells riboflavin is rapidly converted into catalytically active cofactors via the sequential actions ofriboflavin kinase (AT: riboflavin 5’phos-photransferase) and FAD synthase (FADS; FMN: ATP adenylyltransferase).

FAD Synethase (FADS):

The FAD (Flavin Adenin Dinucleotide) protein synthetase (FAD synethetase of ATP:FMN adenylyl transferase or FADS or FMNAT or EC 2.7.7.2) is an enzyme which catalyses an obligatory and ubiquitous phase of the energetic metabolism, namely the ATP adenylazation depending on flavin mononucleotide or FMN, which in turn derives from the B2 vitamin or riboflavin. Proacaryotic and eucaryotic cells use FAD as co-maker of hundreds of different flavoenzymes with dehydrogenasic and oxydasic activities. FADS converts riboflavin into the redox cofactor FAD. These are involved in the terminal metabolism, in the processes of energetic transduction, in protection from cellular stress, in folding of the secretion protein, in the independent caspase apoptosis, and in chromatin remodeling processes.

In yeast and animals, distinct monofunctional enzymes exist with either riboflavin kinase or FADS activity.The first eukaryoic gene coding for FADS, namely FAD1, has been identified and cloned in Saccharamyces cerevisiae. The encoded protein (Fad1p) belongs to the phospho-adenosine phosphosulfate reductase family and has little or no sequence similarity to the bacterial enzymes. Using homology searches with Fad1p as the query sequence, the human gene coding for FADS, namely FLAD1, has been identified. Human FADS is organized into 2 domains: (a) a phosphoadenosine phosposulfate reductase domain localized at the C-terminus, which shares 60% similarity and 34% identity with the corresonding Fad1p domain, and (b) an additional N-terminus domain, resimbling a molybdo-prterin-binding domain, whose function is still unknown. Because the mammalian FAD-forming enzyme is unrelated to the bacterial enzyme, and the bacterial enzyme is required for bacterial viability, FADS is particularly interesting as a potential target for the devleopment of  novel antimicrobial drugs.

Searches for FLAD1 gene products have shown at least 4 predicted proteins, encoded by different transcript variants. Cloning, overexpression and partial functional characterization of FADS isoforms 1 and 2 (hFADS1 and HFADS2), which are the products, respectively, of FLAD1 transcript variant 1 and transcript variant 2 has been performed. It has been shown that hFADS1 is localized in mitochondra, whereas hFADS2 is localized in the cytosol. Tissue distribution and subcellular localization of the other isoforms are still uncharacterized and enignatic, and no structural data are available for any of the FADS isoforms (Torchetti et al., “Human FAD synthase (isoform 2): a component of the machinery that delivers FAD to apo-flavoproteins” FEBS Journal, 278(22), Oct 2011, pp. 4435-4449

Glycan-binding protein (GBP) Ligands (Glycans which are bound by GBPs):

The natural ligands for GBPs can be quite elusive. For example, it took almost 10 years from the detection of P-selectin’s glycan binding properties to reach the definitive conclusion that a certain specific postranslationally modified form of the polypeptide PSGL-1 was the functionally relevant natural ligand for this GBP. There are many reasons for such difficulties, including the fact that glycan binding is often of relatively low affinity and relies on multivalency to achieve adequate avidity. It has been said that investigators continue to incorrectly state that “PSGL-1 is the ligand for P-selectin,” without realizing that while the PSGL-1 polypeptide backbone is expressed in many cell types, it is only the correctly sialylated, fucosylated,a nd tyrosine-sulfated form found in certain cells that can function as a P-selectin ligand. In this respect, it has been suggested to define the ligand as the glycan(s) bound by the GBP, the protein or lipid to which the glycan(s) are bound as the “carrier” and the composite of the glycan and the carrier as the “counter-receptor”.

The majority of proteins secreted by mammalian cells are glycoproteins. These proteins possess oligosaccharides covalently attached through the side chain amid of asparagein (N-linke) or through the side chain hydroxy of threonine or serine (O linked) A given glycoprotein may coontain only N-linked, O-oliknked or both. (Goochee, “Bioprocess factors affecting glycoprotein oligosaccharide structure” Develop biol standard, 76, 95-104, 1992). 

Specific Types of Glycoproteins

Antibodies: (see left hand panel)

Erythropoietin (EPO): is a human glycoprotein which stimulates the production of red blood cells.

Granulocyte colony stimulating factor (GCSF) stimulates production of neutrophils from bone marrow precurosr cells expressing its receptor GCSFR. GSCF is indicated for a range of clinical applications including administration to cancer patients undergoing chemotherpay and to other neutropenic patients. However, GCSF is rapidly depleted via receptor mediated endocytosis by bloodstream neutrophils expressing GCSFR. Sarkar (Nature Biotechnology, 20, pp. 908-913, 2002) disclose a method for designing improvements in endosomal sorting of GCSF by implementing histidine substituions in the ligan to provide pH activated binding affinity switches, resulting in increased ligand lifetime and potenency.

Human carcionembryonic antigen (CEA) family (CD66 family): is an Immunoglobulin Superfamily (IgSF) member cell surface glycoprotein used widely as a clinical tumor marker. It undergoes interactions which mediate intercellular adhesion. Evidence supports the view that deregulated overexpression of CEA has an instrumental role in tumorigenesis by the inhibition of cell differentiation and the disruption of tissue architecture.

1. CEACAM1 (biliary glycoprotein (BGP) or CD66a): is a transmembrane bound glycoprotein which is abundantly expressed in epitehlia, vessel endothelia and leukocytes. CEACAM1 triggers the dealy of spontaneous and FasL-induced apoptosis in rat granulocytes.

2. CEACAM6 (NCA or CD66c):

3. CEACAM8 (CGM6 or or CD67 or CD66b): is a glycosylphosphatidylinositol-anchored membrane glycoprotein which is a member of the CEA subfamily of the immunoglobulin superfamily. The classic form consists of a leader sequence of 34 aa with a 286aa extracellular domain, and a 29 aa hydrophobic domain replaced with a GPI anchor. It is predicted to have 1 IgG-V like domain (N-terminal) and 2 Ig C2 domains. It is heavily N-glycosylated (Skubitz, 1999, J Biolo. Regulators and Homeostatic Ag, pp. 242-3). In addition to the membrane achored form, a soluble CEACAM8 form is released extracellularly after stimulation. Both CEACAM8 versions comprise an identical amino acid sequence with the exception of a leader sequence labeling the designated membrane bound CEACAM8. Enzymes that posttranslationally modify CEACAM8 by added a GPI anchor to fix the protein to the membrane recognize the leader sequence.

Tissue Factor (TF): is a 47 transmembrane glycoprotein which enables cells to initiate the coagulation cascase. The extracellular N-terminal domain of TF contains functional sites for factor VIIa (FVIIa) binding (e.g., Lys20). The coagulation cascade is triggered wehn TF binds to FVIIa. Traditionally, TF was believed to be expressed only in tissues. However, it is now known that whole blood contains active TF.

VEGF: is a family of proteins that includes placenta growth factor (PIGF), VEGF-A, VEGF-B, VEGF-c, VEGF-D and the viral VEGF homologue VEGF-E. VEGF promotes proliferation of vascular endothelial cells derived from arteries, veines, and lympatic vessels through a variety of pathways by binding to VEGFR2, causing VEGF-receptor dimerization, tyrosine phosphorylation, and signal transduction for activation of mitogen-activated protein kinase.

1. VEGF-A: is a dimeric 36-46 kDa glycosylated protein compirsing nine different isoforms in humans generated from alternative mRNA splicing. A total of 4 well studied isoforms include VEGF121, VEGF165, VEGF189, and VEGF206 VEGF-A isoforms induce proliferation, migration and tube formation of vascular endothelial cells through a variety of pathways with the final activaiton of vascular protein kianses through 3 VEGF receptors: VEGFR-1 (Flt-1), VEGFR-2(KDR), and VEGF-3 (Flt-4). In addition, VEGF-A promotes enhanced vascular permeability through the formation of specialized regions in the plasma membrane of endothelial cells that are highly permeable to macromolecules called vesicular-vacuolar organelles and fenestra (Rodrigues, “Therapeutic monoclonal antibodies in ophthalmology” Progress in Retinal and Eye Research 28 (2009) 117-144.

See also Purification of Protease Inhibitors

Although necessary for proper function during inflammation and remodeling, proteases can cause serious tissue damage if improperly regulated. Below are important protease inhibitors which are important in keeping proteases in check.

Secretory leukocyte protease inhibitor (SLPI): is a highly cationic single-chain protein with eight intramolecule disulfide bonds. It is found in large quantities in bronchial, cervical and ansal mucosa, saliva, and seminal fluids. SLPI inhibits human leukocyte elastase, human cathepsin G, human trypsin, neutrophil elastase and mast cell chymase. The gene for SLPI is expressed by cells at many mucosal surfaces. Many diseases such as emphysema, cystic fibrosis and idiopathic pulmonary fibrosis are characterized by increased levels of neutrophil elastase, and SLPI is one of the major defenses against the destruction of pulmonary tissues and epithelial tissues by neutrophil elastase.

SLPI as well as possibly mucins, nonspecific antiviral molecules and HIV-1specific IgA and IgG may control HIV-1 infectivity in the oral cavity and explain the rarity of oral transmission of HIV-1 by saliva (Wahl, Amer. J. Pathol., 150(4) 1997). Increased levels of SLPI in saliva and plasma may be an indicator of HIV infection. Increased levels of SLPI in nasal secretions and bronchoalveolar fluids may also be an indicator of inflammatory lung conditions or allergic reactions and increased levels of SLPI in plasma may be indicative of pneumonia.

The antiviral activity of SLPI against HIV is due to the interference of SLPI in events that are mediated by protease, such as entry into the host cell and replication of viral genetic material.

Cysteine proteinase Inhibitors

Small Molecule (peptide or peptidomimetics) Inhibitors:

(1) Small molecule inhibitors of Cathepsins: 

Small molecules whcih inhibit catehpsins are known. Some small molecule inhibitors may have higher seletivity toward a particular form of cathepsin than other forms of cathepsin, or may only inhiibt one form of cathepsin. For example, small molecules that inhibit cathepsin L activity in the treatment of certain indications are known. (Yong, US 2004/0009891A1, ¶169). 

–E-64 (trans-epoxy-succiynl-L-leucylamido-(4-guanidino)butane: is a specific and irreversible inhibitor of cysteine proteinases. It has been shown to reduce proteinuria in an animal model of anti-GBM antibody disease (Baricos, Archives of Bioch. and Biophy. 288(2), 1991, pp. 468-472; see also Baricos (Bioch. and Biophy. Research Communcations, 155(3), 1988, pp. 1318-1323). 

–Ep475 (trans-epoxysuccinyl-L-leucylamido-(3-methyl)butane): is a specific inhibitor of cysteine proteinases, including cathepsins B and L and has been shown to reduce proteinuria in a neutrophil-independent model of human anti-GBM antibody diasease, a well characterized model of human glomerulonephritis . (Baricos, Archives of Bioch. and Biophy. 288(2), 1991, pp. 468-472)

Z-Phe-Ty(O-t-butyl)CHN2: is a specific, irreversible cysteine proteinase inhibitor with a high degree of selectivity toward cathepsin L. (Baricos, Archives of Bioch. and Biophy. 288(2), 1991, pp. 468-472)

Polymers are large molecules made by stringing togetehr many smaller molecules. 

Dehydration reaction: is a chemical reaction involving removal of a molecule of water. Cells link monomers together to form a polymer through a dehydration reaction. For each monomer added to a chain, an H2O is formed. 

Hydrolysis: is the breakdown of polymers. It is the lysing with water (hydro). Cells break bonds between monomers by adding water to them, a prcoess that is essentially the referse of a dehydration reation. The breakdown of lactose into its monomers by the enzyme lactase is an example of hydrolysis. 

Natural Polymers

Natural polymers include naturally occurring polysaccharides, such as, for example, arabinans, fucans, galactans, galacturonans, glucans, mannans, xylans (such as, for example, inulin), levan, fucoidan, carrageenan, galatocarolose, pectic acid, pectins, including amylose, pullulan, glycogen, amylopectin, cellulose, dextran, dextrin, dextrose, glucose, polyglucose, polydextrose, pustulan, chitin, agarose, keratin, chondroitin, dermatan, hyaluronic acid, alginic acid, xanthin gum, starch and various other natural homopolymer or heteropolymers, such as those containing one or more of the following aldoses, ketoses, acids or amines: erythose, threose, ribose, arabinose, xylose, lyxose, allose, altrose, glucose, dextrose, mannose, gulose, idose, galactose, talose, erythrulose, ribulose, xylulose, psicose, fructose, sorbose, tagatose, mannitol, sorbitol, lactose, sucrose, trehalose, maltose, cellobiose, glycine, serine, threonine, cysteine, tyrosine, asparagine, glutamine, aspartic acid, glutamic acid, lysine, arginine, histidine, glucuronic acid, gluconic acid, glucaric acid, galacturonic acid, mannuronic acid, glucosamine, galactosamine, and neuraminic acid, and naturally occurring derivatives thereof. Accordingly, suitable polymers include, for example, proteins, such as albumin, polyalginates, and polylactide-coglycolide polymers. Exemplary semi-synthetic polymers include carboxymethylcellulose, hydroxymethylcellulose, hydroxypropylmethylcellul- ose, methylcellulose, and methoxycellulose. Exemplary synthetic polymers include polyphosphazenes, hydroxyapatites, polyethylenes (such as, for example, polyethylene glycol (including for example, the class of compounds referred to as Pluronics.RTM., commercially available from BASF, Parsippany, N.J.), polyoxyethylene, and polyethylene terephthlate), polypropylenes (such as, for example, polypropylene glycol), polyurethanes (such as, for example, polyvinyl alcohol (PVA), polyvinyl chloride and polyvinylpyrrolidone), polyamides including nylon, polystyrene, polylactic acids, fluorinated hydrocarbon polymers, fluorinated carbon polymers (such as, for example, polytetrafluoroethylene), acrylate, methacrylate, and polymethylmethacrylate (US 2004/0048302A1).

Monoscaccharides: are simple sugars or monomers of carbohydrates that cannot be broken down into small er sugars. It is convenient to draw sugars as if their carbon skeletons are linear. When dissolved in water, however, many monosaccharides form rings when one end of the molecule forms a bond with another part of the molecule. 

–Glucose (C6H12O6): is found in soft drinks. 

–Fructose: has the same formula as clucose but its atoms are arranged differently. It is thus an isomer of glucose. 

Disaccharides: is constructed from two monosaccharides by a dehydration reation. 

–Lactose: sometimes called “milk sugar” is made form the monosaccharides glucose and galactose, and naturally found in germinating seeds. It is used in making beer, malt shiskey and liquor, malted milk shakes. It is formed from two glocose monomers. 

–sucrose: or table sugar cosists of a clucose monomer linked to a fructose monomer. Sugar manufacturers extract sucrose form the stems of sugarcane or much more often in the US from the roots of sugar beets. High fructose corn syrup is a commercial process that uses an enzyme to convert natural glucose in corn syrup to the much sweeter fructose. HFCS is a clear, goopy liquid containing aobut 55% fructose. It is much cheaper than sucrose and easier to mix into drinks and processed foods. 

Polysaccharides: are long chains of sugars –polymers of monosaccharides. 

–Starch: is a polysaccharide found in plants. Plant cells store starch, providing a sugar stockpile that can be tapped when needed. Potatoes and grains are major soureces of starch in our diet. Animals can digest starch because enzymes within their digestive systems break the bonds between glucose monomers thorugh hydrolysis reactions. 

–glycogen: is also a polymer of glucose monomers but it is more extnesively branched than starch. Most of human glycogen is sotred in liver and muscle cells. 

–cellulose: the most abundant organic compound on earth forms cable like fibrils in the tough walls that enclose plants cells and is a major component of wood. Unlike the glucose linkages in starch and glycogen, those in cellulose cannot be broken by any enzyme produced by aimals. Grazing animals and wood eating insects such as termites are able to derive nutrition from cellulose because microorganisms inhabiting their digestive tracts break it down. The cellulose in plants foods that humans eat, commonly known as “dietary fiber” passes through the digestive tract unchanged. While it does not provide any nutrients, it does help keep the digestive tract healty because its passage stimulates cells linking the digestive tract to secrete mucus, which allows food to pass smoothly. Foods rich in fiber includes fruits and vegetables, whole grans, bran, and beans. 

Water Soluble Polymers

Synthetic Water-soluble polymers: are substances that dissolve, disperse or swell in water and, thus, modify the physical proeprites of aqueous systems in teh fomr of gellation, thickiening or emulsificaiton/stabilization. These polymers usually have repeating units or blocks of units. The polymer chains contain hydrophilic groups that are substituents or are incorporated into the backbone. The hydropholic groups amy be nonionic, anionic, cationic or amphoteric. (Kadajji “Water soluble polymers for pharmaceutical applicaitons” Polymers, 3 2011). 

–Polyethylene glycol (PEG) (C2H6O2): (also known as ethylene glycol, 1, 2-ethanedial, glycol, Ethane-1,2-diol, monoethylene glycol, 107-21-1, glycol alcohol, 2-hdroxyethanol):The term “PEGylated” refers to conjugation with polyethylene glycol (PEG).  PEG is a colorless, odorless viscous alcohol.  It is poisonous and has a sweet taste. PEG is the most important glycol commerically available and used as an antifreeze and coolant as well as in hydraulic fluids. 

–Polyvinyl pyrrolidone (PVP): is a water soluble polymer haivng a MW ranging from 40-360k. It is syntehsized by polymerication of vinylpyrrolidone in water or isopropanol. 

Woiszwillo (US Patent 5,599,719 and 5,525,519) discloses a method for isoalting biomolecules fomr a sample by mixing the sample with a soluble, linear polymer such as polyvinylpyrrolidone, to form a precipiate. The biomocecule is found in the precipitate or is isolated from the supernatant. 

–Polyvinyl alcohol (PVA): has a hydroxyl group in its structure. It is syntehsized by the polymerication of vinyl acetate to polyvinyl acetate (PVAc) which is then hydrolysed to get PVA. 

–Polyacrylamide: is a synthetic polymer dervied from acrylamide monomer which was originally introduced for use as a support matrix for electrophoresis in 1959. 

Natural Water Soluble Polymers:

–Xanthan Gum: consists of repeating pentasaccharide units consisting of two D-glucopyranosyl units, two D-mannopyranosyl units and one d-glucopyranosyluronic unit. 

–Pectins: are mode up of mixture of polysaccharides. They are mainly obtained from citrus peel or apple pomades, both of which are by products of juice manufacturing. 

–Dextrin: see cationic polymers

See also Antioxidants  See also Oxidized and reduced variants in Antibody purificaiton. 

Oxidation and reduction are part of something in chemistry known as redox reactions which are chemical reactions in which atoms have their oxidation number changed. Redox reactions can be simple as with reduction of carbon by hydrogen to yield methane or they can involve very complex electron transfers as with oxidation of sugar in the human body.

Thus redox reactions involve both oxidation and reduction because one can not occur without the other. Redox reactions are essential in biology. For example, photosynthesis involves the reduction of CO2 into sugars and the oxidation of water into molecular oxygen. The reverse reaction, respiration oxidizes sugars to produce CO2 and water. As intermediate steps, the reduced carbon compounds are used to reduce NAD+ which then contributes to a proton gradient, which drives the synthesis of ATP and is maintained by the reduction of oxygen.

The term redox state is often used to characterize the balance of NAD+/NADH and NADP+/NADPH in a cell. An abnormal redox state can occur in a variety of situations such as sepsis and shock.

Oxidation: 

Oxidation involves the loss of an electron by a molecule, atom or ion. (ie., loss of H or gain or O). Oxidation is sometimes referred to as gaining a positive charge.  Oxidation is used in industry with the production of cleaning products.

Oxidizing Agents:

Substances which have the ability to oxidize other substances are known as oxidative or referred to as oxidizing agents, oxidizers and oxidants. Oxidants remove electrons from other substances. Thus oxidants are themeselves reduced. Examples of oxidants include H2O2, CrO3 and have high oxidation numbers. They are highly electronegative that can gain one or two extra electrons by oxidizing a substance.

Oxidizing agents, preferably oxidizing metal ions such as Cu2+, Fe2+, Fe3+ and Zn2+Schotte (US13/266503 and US2012/0157664).

Pathways Leading to reactive oxygen species (ROS):

Pathways leading to the generation of ROS/RNS from H2O2 include the following:

1st superoxide anion (O2-) is metabolized via the dismutation reaction to give hydrogen peroxide. This reaction is catalyzed by superoxide oxidoreductase dismutase (SOD), a cytoplasmic enzyme that is constitutively expressed, and by a mitochondrial enzyme that is induce in response to oxidant stress.

(1) H2O2 ——-nucleophilic reaction: H2O2 can be converted by one pathway involving iron into the hydroxyl radical (OH), an injurious ROS causing cellular damage. The nucleophilic reaction with H2O2 can be the oxidation reaction observed when protein product is exposed to vapor H2O2 used as aseptic agent or even from the degradation of commonly used excipients such as polysorbates (e.g., Tween) or polyethylene glycols. 

(2) H2O2 + Fe+2 (or Fe+3) —-OHo——-ROS: When trace metal (e.g., iron, copper, or chromium) is brought to the formulation solution, for example from contact with stainless steel, a Fentron reaction, H2O2 with Fe(II), becomes operative. This iron-catalyzed reaction is impeded by the iron chelator desferrioxamine, which is also capable of nuetralizing the toxicity of OH.

3) H2O2 — HOCL: In another reaction, H2O2 can be convereted to hypochlorous acid (HOCL) releasing singlet oxygen (O2) and chloride ions in the process.

4) another pathway diverges from O2- to generate nitric oxide (NO), peroxynitrite anion (OONO-), and peroxynitrous acid anion (HOONO). HOONO can be converted to OH thereby releasing nitrogen dioxide radical (NO2-)

The primary mechanism to form ROS is often referred to as a Fenton-type reaction, which is the catalytic reaction between hydrogen proxide and redox active metals (such as ferrous cations) to produce pwoerful oxidants that can oxidise a wide number of important biomolecules: (Tomas McKenna, “Oxidative stress on mammalian cell cultures during recombinant protein expression” Department of Physics, Chemistry and Biology, 2009).

Reduction: 

Reduction involves the uptake of an electron by a molecule, atom or ion (i.e., gain of H or loss of O). Reduction is also sometimes referred to as reducing an atom’s positive charge.

Reducing Agents:

A “reducing agent” refers to a compound which reduces molecuels in its environment, i.e., which changes molecles to become more reduced. A reducing agent acts by donating electrons, thereby becoming itself oxidized after having reduced a substrate. Examples of reducing agents include dithiothreitol (DTT), mercaptoethanol, cystein, thioglycolate, cysteamine, gltathione, and sodium borohydride. (Shuurman, WO 2008/119353). 

Substances which have the ability to reduce other substances are said to be reductive and are known as reductive agents or reducers. A reductant transfers electrons to another substances. Typical reductants are reduction electropositive elemental metal such as Li, Na, Mg, Fe, An, Al. These metals donate electrons readily.

Definitions

Free radical: is any chemical species capable of independent existence possessing one or more unpaired electrons. Free radicals are thus very unstable. Environmental stimuli such as ionizing radiation (from industry, sun exposure, cosmic rays and medical X-rays), environmental toxins can increase the elvels of free radicals. Lifestyle stressors such as cigarette smokine and excessive alcohol consumption can also do this.

Radical species may combine to form other more damaging or toxic species such as peroxynitrite (O=NOO-).

Free radicals react with key organic substrates such as lipids, proteins, and DNA. Oxidation of these biomolcules can damagage them and disturbe normal cell functioning.

Compounds which Play Role in Oxidation/Reduction

Reactive Oxygen Species (ROS): is a term collectively describing radicals and other non-radical reactive oxygen derivatives. These intermediates may participate in reactions giving rise to free radicals or that are damaging to organic substrates. ROS in living organisms include the following radicals: Hydroxyl (OH), superoxide (O2-), nitric oxide (NO), Thyl (RS), peroxyl RO2, lipid peroxyl LOO. Non-radicals include hydrogen peroxice H2O2, ozone (O3), hpochloric acid (HOCL)

Oxidative stress: occurs when the generation of ROS in a system exceeds the system’s ability to neutralize and eliminate them. If not regulated, the excess ROS can damage a cell’s lipids, protein or DNA, inhibiting normal function.

Aerobic organisms use oxygen O2 as a terminal electron acceptor in the mitochondrial resperiation pathway (oxidative phosphorylation), which is the cells greatest source of oxygen free radicals under normal conditions. O2 -(electron transfer)-O2–(electron transfer)—H2O2–(electron transfer) -OH—(electron transfer)–H2O. One to two percent of the oxygen consumed by a cell may be transformed into oxygen radicals, which then lead to the production of reactive oxygen species (ROS). ROS appear to be the most common cause of most degeenrative eukaryotic cell disorders. Free radicals can cause single and double strand breakage in DNA, inappropriate cross-oinking in proteins and even oxidation of lipids. As specific growth rate and resperiation levels rise, so too may the leves of oxygen radicals rise, causing damage to the cell. The primary mechanism to form these reactive intermediates is often referred to as a Fenton-type reaction (see above), which is the catalytic reaction between hydrogen peroxide and redox active metals (such as ferrous cations) to produce pwoerful oxidants that can oxidise a wide number of important biomeolcules. (Tomas McKenna, “Oxidative stress on mammalian cell cultures during recombinant protein expression” Department of Physics, Chemistry and Biology, 2009). 

What Effects Intracellular Redox Balance in Cells:

Antioxidants: Antioxidants have been shown to downregulate cytokine transcription and biosynthesis. A collection of antioxidants for all injectable products was compiled by Neema (J Pharm Sci Tech 51: 166-71 (1997).

Free methionine has been routinely used as an antioxidant. However, this amino acid alone does not protect against all mechanisms of oxidation and is most effective in inhibiting nucleophilic oxidation of methionine or cysteine residues.

Role of GSH: In physiological conditions, the intracellualre redox status of thiols is highly reductive. The tripeptide of L-y-glutamyl-L-cysteinyl-glycine, or glutatione (GSH) a buiquitous thiol, plays a major role in maintaining intracellular redox balance and regulating pathways augmented by oxidative stress. GSH, for example, is present in high concentrations in lung epithelial lining fluid and has been reported to maintain the integrity of the airspace epithelium in vitro and in vivo.

Gluthatione depletion is associated with the augmentation of a pro-inflammatory signal by up-regualting ROS.

Cytokines: are mediators of oxidative stress and have the potential to alter redox equilibrium. IL-1 induced responses in mesangial cells, for instance, occurs through modulating redox equilibrium.

Studies have shown that various antioxidant enzyme genes including manganese-dependent SOD, metallothionein, glutatione S-Transferase, and ferritin heavy chain (fhc) are induced by TNFalpha in an NF-kB dependent fashion.

Effects of Redox Balance on Cytokine Production:

ROS: ROS signaling regulating the transcription of IL-4, IL-6, IL-8 and TNFalpha ini several cells models occurred through a thiol-dependent mechanisms.

H2O2 generates the OH radical, induces in a dose dependent manner the release of IL-1beta, but to a lesser extent IL-6 and TNF-alpha.

A triglyceride is a glycerol molecule joined with three fatty acid molecules. It stores more than twice as much energy as a pound of carbohydrate. Humans stock these long term food stores in adipose cells. A fatty acid is said to be “unstaturated” if it has a double bond in the carbon skeleton. A fatty acid is “saturated” is they contain the maximum number of H atoms, giving them a straight shape. Diets rich in saturated fats may contribute to cardiovascular disease by promoting atherosclerosis where lipid containing deposits called plaque build up along the inside walls of blood vessels, reducing blood flow and increasing risk of heart attacks and strokes. 

Steroids are lipids that are very different from fats in structure and function. All steroids have a C skeleton with four fused rings. Different steroids vary in the functional groups attached to this set of rings and these chemical variations affect their function. One common steroid is chlesterol which is a key components of the membranes that surround cells. It is also a “base steroid” form which the bondy produces other steroids, such as hormones estrogen and testosterone, which are responsible for the development of female and male sex characteristics. 

In addition to exogenous uptake of cholesterol, nearly all mammalian cells are able to synethesize cholesterol de novo. Cholesterol and triacylglycerols are transported in the body in the form of lipoproteins. Cholesterol esters or triacylglycerols are contained on the inside of such lipoproteins (no charge) and polar groups form the exterior of the lipoprotein. In cells of peripheral tissues, excess cholesterol needs to be removed and transported to the liver for reutilization and excretion. There are several types of lipoproteins, each of which has a particular apolipoprotein surface which serves as the ligand for a specific lipoprotein receptor.

Types of Lipoproteins

1. chylomicrons are the lowest density type of lipoprotein. Chylomicrons are produced in the intestinal mucosal cell and have the apolipoprotein B-48 which forms an amphiphathic shell round the fat globule. Apo-B is synthesized by the intestine and the liver in mammals, where it serves as the main structural component in the formation of chylmicrons and the synthesis of VLDL, LDL and IDL lipoproteins. The formation of chylomicrons by the intestine is very important for the absorption and transport dietary fats and fat-soluble vitamins. The chylomicrons travel to the lining of blood vessels in tissues that use fatty acids as fuels where the cylomicrons are hydrozlymed by lipoprotein lipases. Lipoprotein lipases are activated by the apolipoprotein C-II. Chylomicron remants then travel to the liver.

2. Low density lipoproteins (LDL “Bad” cholesterol): 

LDL or “bad cholesterol can lead to plaque buildup in arteries and result in heart disease or stroke. An optimal LDL level is about 100 mg/dL. 

LDL particles come in different sizes. The smaller sizes have been thought to be the most dangerous type. However, some studies have suggested that large LDL size may be associated with CHD. are divided into 3 groups (VLDL, IDL, and LDL) and all have the apolipoprotein B100 which is encoded by the same gene as the Apo B48 for chylomicrons but is larger because it has not been edited.

(a) VLDL (very low density lipoproteins) are formed in the liver (they are used to export the triacylglyerols in excess of the liver’s needs) and then travel to the lining of blood vessels where like chylmicrons, they are hydrolyzed by lipases. The resulting remnants are rich in cholesterol ester called IDL (intermediate density lipoproteins).

(b) IDL Half of the IDL are taken up by the liver whereas the other half is converted to LDL (low density lipoproteins) which are the major carrier of cholesterol in the blood.

(c) LDL Mammalian cells acquire exogenous cholesterol mainly from low-density lipoprotein (LDL) particles vial the LDL receptor pathway. The majority of LDL receptors expressed in mammals are on the surfaces of liver cells, although a certain level of LDL receptor expression also occurs in the peripheral tissue. LDLs travel to the lining of blood vessels where the apoliprotein 100 binds to specific LDL receptors. LDLs are internalized by endocytosis to form a vesicle which then fuses with lysosomes which have enzymes that hydrolyze the protein component of the LDL. The LDL receptor is then free to retun to the PM and the cholesterol is free for use for membrane biosynthesis or can be reesterified for storage inside the cell by ACAT (acyl CoA: cholesterol acyltransferase) discussed above. Defects in LDL receptors leads to a very dangerous condition called familial hpercholesterolemia (FH) which results in the accumulation of LDL in the plasma which can lead to atherogenesis. Oxydation of LDL and uptake by scavenger receptors are key events in atherogenesis (damaging of the endothelium tissues). Homozygotes for this disease have amost no LDL receptors whereas heterozygotes for the defficient gene have half the normal number.

High levels of LDL-C in the bloodstream can cause heart attacks, strokes, and cardiovascular disease. Typically high LDL-C is treated using small molecules called statins. In some cases, however, statins have adverse side effects or cannot reduce a pateint’s LDL-C to a healthy level, requiring alternative treatment. One such alternative treatment is a PCSK9 inhiibtor. PCSK9 is a naturally occurring protein that binds to and causes the destruction of liver cell receptors (LDL receptors, or LDL-Rs) that are responsible for extracitng LDL-C from the bloodstream. Amgen has a drug called Repatha™ which using an active ingredient called “volocumab” which is a mAb that target PCSK9 to preevent it from destroying LDL-R proteins. The fDA approved Repatha in August 2015. Amgen has two patents US Patents Nos: 8,829,165 and 8,859,741 which cover the entire genus of antibodies that bind to specific aamino acid residues on PCSK9 and block PCSK9 from binding to LDL-Rs. The patents do not specifically cliam Repatha by amino acid sequence. Instead the claim recites “An isolated monocloanl antibody, wherein, when bound to PCSK9, the mAb binds to at least one of the following reisudes: S153, I154… and wherein the mAb blocks binding of PCSK9 to LDL-R”.  The Federal Court has held that these composition claims were invalid for lack of enalbement. The claims were defined not by structure, but by meeting functional limitations. and applicant did not enable preparation of the full scope of the function claims without undue experimentation.  see Amgen v. Sanofi (Fed. Cir. 2021). 

3. HDL (high density lipoproteins) 

HDL also known as “good”cholesterol because hihg levels of it can lower one’s risk of heart diease and stroke. 

In cells of peripheral tissues, excess cholesterol needs to be removed and transported to the liver for reuitlization and excretion. HDLs, which are sometimes referred to as “good cholesterol”, are involved in the reverse transport of cholesterol from the peripheral cells back to the liver cells. The cholesterol is transported out of the cells to HDL using ABC1 protein transporters. HDLs have a major role in removing excess cholesterol from extrahepatic cells, providing a protection against the development of atherosclerosis in the arterial wall. The major component of HDL particles is apolipoprotein A-I (ApoA-I). Lipid-free apoA-I is secreted predominantly by the liver and intestine and acquires phospholipids and cholesterol via cellular efflux from peripheral tissue cells and macrophages, giveng rise to nascent HDL. Once mature, HDL particles are transported to the liver, adrenal glands, and steroidogenic tissue where they are recognized by the HDL receptor, scavenger receptor type B class I, upon which the process of “selective lipid uptake” by the target cell is induced, which fundamentally differs from receptor-mediated endocytosis. During “selective lipid uptake,” cholesterol and phospholipids are effectively transferred to target cells, releasing extracellular, lipid-depleted HDL particles which can reenter circulation.

Low levels of high density lipoprotien (HDL) have long been associated with an increased risk of myocardial infarction. Alone with stroke, myocardia infarction is often a consequence of cardiovascular disease, and these two conditions share a common underlying etiology of atheroscerosis. Thus, therapeutic stratgies develope to promote atheroprotection –protecitng patients form cardiovascular diase and thereby reducing the risk of myocardial infarction have focuses on increasing a patient’s HDL levels. I

Apoliproportein A-1 (AOA1) is hte prcinicpal protein componetn of HDL. Introducing ApoA1 into the body can, thus be a mechanism for increasing HDL Howeer, ApoA1 has a relatively short half-life in the human body. The half-life can be improved by joining it to another protein such as the Fc fragment of an immunoglobulin. Sino Biological ApoA-1Fc fusion protein for example contains ApoA1 direclty bound to an Fc. 

See also Evolution of Metabolism within Metabolism

See also Bacterial Metabolism

Introduction:

The metabolic processes and reactions that occur in our cells are the essence of life. They are also very intricate and detailed. The following is meant to be only an overview of some of the important reactions. Living matter obtain their energy by means of either respiration or fermentation. Both catabolic systems convert the chemical energy of organic molecules to high energy bonds in adenosin triphosphate (ATP). Energy production in respiration is accomplished by means of three well understood pathways, glycolysis, the tricarboxylic acid cycle (Krebs cycle), and oxidative phosphorylation (sometimes cells the electron transport chain, or ETC). Energy production in fermentation is accomplished by a variety of pathways, all referred to as substrate level phosphorylation.

Cellular respiration is the omplete oxidaiton of glucose. Aerobic respriation uses oxygen as the ifnal electron acceptor for redox reactions. Anadrobic respiration uitlizes inorganic molecuels as acceptors.

Glycolysis is the splitting of the six-carbon glucose molecule into two three carbon pyrivate molecules while reducing coenzymes and producing ATP. All of the major respiratory reactions direclty involved in the conversion of glucose to carbon dioxide-glycolysis, the conversion of pyruvate to acetyl-CoA, and the Krebs cycle-oxidize organic substrates and reduce coenzymes.

Following glycolysis is a reaction in which pyruvate is oxidized, producing the two carbon molecule acetyl-CoA and one molecule of CO2. The acetyl-CoA enters the Krebs cycle where, in a complex series of reactions, it too is converted to CO2. These reactions release energy used to produce more ATP and in the process reduce many coenzymes.

If respiration were to end at this point, the cell would lose its ability to oxidize glucose because of a relative shortage of oxidized coenzymes. However, cells perform another set of reactions celled the electron transport Chain where reduced coenzymes donate electrons to molecules that pass them down a chain of other molecules in a series of oxidation-reduction reactions to an inorganic molecule called the final (or terminal) electron acceptor. When the final electron acceptor is oxygen, the respiration is aerobic. When the final electron acceptor is an inorganic molecule other than oxygen (e.g., sulfate or nitrate) the respiration is anaerobic.

In contrast to respiration, fermentation is the metabolic process where the electrons stripped from glucose ultimately are accepted by one or more of its organic products. Reduced carbon compounds in the form of acids and organic solvents, as well as CO2, are the typical end products of fermentation. This substrate-level phosphorylation releases much less energy and produces less ATP.

Glycolysis

Glycolysis is the anaerobic breakdown of glucose to lactic acid. Glycolysis provided a mechanisms by which the energy in preformed organic molecules (e.g., glucose) conould be converted to ATP, which could then be used as a source of energy to drive other metabolic reactions. (Cooper, “The origin and evolution of cells” NCBI Bookshelf, “The cell: a molecular approach, 2nd edition, Sunderland (MA), Sinauer Associates, 2000).

Glycolysis is the anaerobic conversion of glucose to pyruvate with a net gain of 2 molecules of ATP for every glucose molecule that is broken down.

One main rate limiting reaction that occurs early in glycolysisis the phosphorylation of fructose 6 phosphate(F-6-P) to fructose 1,6 bisphosphate (F-1,k-BP), catalyzed by phosphofructokinase (PFK1). The enzyme, PFK1 is allosterically activated by fructose 2, 6 bisphosphate (F-2,6-BP). F-2,6-BP is also a product of the phosphorylation of F-6-F but in a reaction that is catalyzed by phosphofructokinase2 (PFK2).

Another rate limiting reaction that occurs at the end of glycolysis is the transfer of a phosphate group fromphosphoenolypyruvate to ADP to yield Pyruvate and ATP. This reaction is catalysed by pyruvate kinase which can exist in 1) a less activated phosphorylated form or 2) in a more active dephosphorylated form. Pyruvate kinase is slowed down by the phosporylating hormone, glycogen, and activated by the dephosphyrlating hormone, insulin.

In certain animal tissues like muscle when inadequate oxygen is present, pyruvate is converted into lactate. In this process, the NADH produced by glycolysis gives up its electrons and is converted into NAD+.

Gluconeogenesis:

Gluconeogenesis is the biosynthesis of glucose which occurs predominantly in the liver by a process that is essentially a reversal of glycolysis. Lactate which is producing during anaerobic glycolysis in muscle is a predominate source of carbon atoms for glucose synthesis by gluconeogenesis. The lactate that is produced in the muscle is released to the blood stream and transported to the liver where it is converted to glucose. The glucose is then returned by the blood for use by muscle as an energy source and to replenish glycogen stores. This cycle is termed the Cori cycle.

Because gluconeogenesis is essentially a reversal of glycolysis, the positive and negative effectors of glycolysis have reverse roles in gluconeogenesis. For example, unlike the first rate limiting reaction in glycolysis where PFK1 is stimulated by 2,6,-bisphosphate, the enzyme, fructose 1,6, bisphosphatase (F-6,6-BPase), which catalyzes the conversion of 1,6,-bisphoshate to fructose 6-phosphate in gluconeogenesis is decreased by high levels of 2,6-biosphosphate. Conversely, the presence of ATP which inhibits the glycolysis forward reaction stimulates fructose 1,6, bisphosphatase and the production of glucose.

The rate limiting reaction of the conversion of pyruvate to phosphoenolpyruvate in gluconeogenesis is catalyzed by the enzyme, phosphoenolpyruvate carboxylkinase (PEPCK). In contrast to the activity ofpyruvate kinase in glycolysis, PEPCK is induced in response to glucagon. The mechanism of action here is rather unique in that glucagon promotes transcription of a gene that encodes PEPCK through a kinase mediated signalling cascade (cAMP).

When thinking about the regulation of key enzymes in glycolysis and gluconeogenesis, the effectors make inherent sense. When blood glucose is high, insulin and the rate of glycolysis is up. When blood glucose is low, most cells go into an energy saving mode; glucagon and the rate of gluconeogenesis are up, PFK1 and PFK2 are off.

Citric Acid Cycle (Krebs Cycle):

The citric acid cycle is also known as the tricarboxylic acid cycle or the Krebs cycle. Each turn of the cytric acid cycle produces 3 molecules of NADH, 1 molecule of FADH2 and 1 molecule of GTP. The energy that is stored in the readily transferred high energy electrons of NADH and FADH2 is subsequently utilized for ATP production through a process called “oxidative phosphorylation” which is discussed below.

Before the citric acid cycle can start, both acetyl CoA and oxaloacetate are required. The 2 main precursors for precursors for acetyl CoA are pyruvate and fatty acids. Both of these fuel molecules are transported across the inner mitochondrial membrane and then converted to acetyl CoA by enzymes located in the mitochondrial matrix. In the case of pyruvate, acetyl CoA formation is catalyzed by a complex of 3 enzymes called the pyruvate dehydrogenase complex. Pyruvate is also a precursor for the formation of oxaloacetate through a reaction catalyzed by pyruvate carboxylase.

The citric acid starts off with the joining of the 4 C unit, oxaloacetate with the 2 C unit, acetyl CoA in a reaction catalyzed by citrate synthase to form citrate which is in turn isomerized into isocitrate in a reaction catalyzed by aconitase.

In the 1st of the 4 oxidation steps in the cycle, isocitrate + NAD is converted into alpha-ketoglutarate+ NADH in a reaction catalyzed by iscitrate dehydrogenase.

The second oxidation step comes when alpha ketoglutarate + NAD is converted into succinyl CoA + NADH in a reaction that is catalyzed by the alpha ketoglutarate dehydrogenase complex. This complex closely resembles the large enzyme complex, pyruvate dehydrogenase above which converted pyruvate to acetyl CoA.

Next, succinyl CoA + GDP is converted into succinate + GTP in a reaction catalyzed by succinyl CoA synthetase.

In the third oxidation step in the cycle, FAD removes 2 H atoms from succinate to form fumarate in a reaction catalyzed by succinate dehydrogenase. Fumarate is then converted into malate in a reaction catalyzed by fumarase.

In the last of 4 oxidation steps, malate + NAD yields oxaloacetate + NADH in a reaciton catalyzed by malate dehydrogenase. The regeneration of oxaloactetate allows the cycle to continue once again.

The citric acid cycle is not only important because is gnerates high energy electrons in the form of NADHwhich are passed to a membrane bound electron transport chain in oxydative phosphorylation which is discussed next, but also because many of the products above are intermediates for biosyntheses in other cycles as shown below.

Oxidative Phosphorylation (Eletron Transport Chain and Chemiosmosis):

The NADH and FADH produced at any stage in respiration converge on the electron transport chain. In eukaryoties, these membrane associated electron carriers are in the mitochondrial inner membrane and in prokaryotes in the plasma membrane. The redox reactions of the electron transport chain covert the energy in electrons to potential energy in  a protein gradient. The electron transport chain reaceives electrons from NADH and FADH2 and passes them down the cahin to oxygen. The protein complexes of the electron transport chain, in the inner membrane of mitochondria, use the energy from electron transfer to pump prtoins across the membrane, creating an electrochemical gradient. The enzyme ATP synthase uses this gradient to drive the endergonic reaction of phosphorylating ADP to ATP.

Oxidative phosphorylation produces about 2.5 molecules of ATP from the pair of electrons donated by NADH and 1.5 ATP molecules per electron pair from from FADH2. Without mitochondria where oxidative phosphorylation occurs, eucaryotes would be dependent on the relatively inefficient process of glycolysis for all of their ATP production.

Oxidative phosphorylation occurs in the inner mitochondrial membrane. NADH which is formed by glycolysis in the cytosol presents a problem since NADH can not diffuse across the inner mitochondrial membrane. The NADH that is generated during glycolysis is brought into the mitochondrial membrane using what is called the glycerol-3-phosphate shuttle. Another way that electrons from the cytosol enter the mitochondrial membrane is by the malate aspartate shuttle.

In oxidative phosphorylation, electron motive force is converted into proton motive force and then into phosphoryl potential. As electrons from reduced substrates flow through various complexes, protons are translocated across the inner mitochondrial membrane from the matrix to the intermembrane space. This creates a proton (H+) gradient which is negative on the matrix side and + on the cytosolic side of the inner mitochondrial membrane. As protons reenter the mitochondrial matrix due to this gradient, their reentry is coupled to the conversion of ADP and Pi to ATP. This conversion takes place in a complex known as the ATP synthase which is composed of 3 subunits. One unit called F- spans the inner membrane and serves as the proton channel of the complex. Another subunit, F1 contains the catalytic sties for ATP synthesis.

ATP and ADP do not freely diffuse across the inner membrane but must be transported using an ATP-ADP translocase. When this transport protein bind ADP, there is an eversion of the protein whereby ADP is transported in from the cytosolic side. Once inside the matrix, ADP is released. ATP then bind causing another eversion of the protein which transports ATP out to the cytosolic side.

Certain drugs can uncouple oxidative phosphorylation such as DNP and thermogenin.

Oxidation without O2:

Anaerobic Respiraction: In the presence of oxygen, cells can use oxygen to produce a alrge amount of ATP. But even when no oxygen is present to acept electrons, some organisms can still respire anaerobically, using inorganic molecules as final electron acceptors for an electron transport chain. For example, many prokaryotes use sulfur, nitrate, carbon dioxide or even inorganic metals as the final electron acceptor in place of oxygen. The free energy released by using these other molecuels as final electron acceptors is not as great as that using oxygen becasue they have a lower affinity for electrons. The amount of ATP rpoduced is less, but the process is still respirtation and not fermentation.

Among the heterotrophs that practice anaerobic respiration are Archaea such as thermophiles and methagnogens. Methanogens use carbon dioscide (CO2) as the electron acceptor, reducign CO2 to CH4 (methan). The hydrgoens are derived from organic molecuels produced by other organisms. Methanogens are found in diverse environments, including soil and the digestive systems of ruminants like cows.

The early sulfate reducers set the stage for the evolution of photosynthesis, creating an environment rich in H2S. The first form of photosynthesis obtained hydrogens from H2S using the energy of sunlight.

Fermentation: In the absence of oxygen, cells taht cannot utilize an alternative electrong acceptor for respration must rely exlusively on glycolysis to produce ATP. Bacterai carry out mroe than a dozen kinds of fermentation reactions, often using pyruvate or a derivative of pyrvate to accept the electrons form NADH. Organic molecuels other than pyruvate and its derivatives can be used as well.

Eukaryotic cells are capable of only a few types of fermentation. In one type, which accurs in yeast, the molecuels taht accepts electrons from NADH is derived from pyruvate, the end produce of glycolysis. Yeast enzymes remove a temrinal CO2 group form pyruvate through decarboxylation, producign a 2 carbon moelculed called acetaldehyde. The CO2, released causes break made with yeast to rise. This particular type of fermnentation is of great interest becasue it is the source of the ehtanol in wine and beer.

Muscle cells use the enzyme lactate dehydrogenase to transfer electrons form NADH back to the pyruvate that is produced by glycolysis. This reaction converts pyruvate into lactic acid and regenerates NAD+ form NADH.

Cholesterol and Lipoproteins

Cholesterol is an essential component of membranes. Elevated levels of cholesterol can also be very dangerous leading to such diseases as atherosclerosis. Statins (ex. fluvastatin) are commonly used to lower cholesterol levels.

The rate limiting reaction in the biosynthesis of cholesterol is the reduction (NADPH to NADP+) of 3-Hydroxy-3-methylglutaryl-CoA (HMG-CoA) to Mevalonate, catalyzed by the enzyme HMG-CoA Reductase. HMG-Co is a product which can also be cleaved to form the ketone body acetoacetate (see below). But that reaction occurs in the mitochondria whereas the reduction of HMG-CoA to mevalonate occurs in the cytosol. Other reactions after the product of mevalonate leading to the synthesis of cholesterol do occur in the mitochondria. The enzyme HMG-CoA reductase spans the ER membrane 3 times. Its active site, however, is actually on the cytoplasmic side of the ER membrane. HMG-CoA reductase is regulatedusing transcription mechanisms by 1. insuline (+) [after a meal, insulin levels increase which turns on cholesterol synthesis and in turn bile acid synthesis; 2. glucagon (-); 3. thyroid hormone (+), 4. statins (+) and bile acids (-) [if have enough bile acids no sense in making more cholesterol]. HMG-CoA reductase is regulated using translation mechanisms by 1. cholesterol which is the end product of the pathway.

Most of the cholesterol in our bodies is esterified using 1 of 2 different reactions. The 1. LCAT (lecithin cholesterol acyltransferase) reaction of 2. the ACAT (acyl CoA cholesterol acyltransferase) reaction.

Elimination of cholesterol from the bile requires bile acids. The rate limiting reaction in the biosynthesis of bile acids is the reduction (NADPH to NADP+) of cholesterol to 7?-hydroxycholesterol by the enzymecholesterol 7-?-hydroxylase. This rate limiting step occurs in the mitochondria of the liver. The next steps in the biosynthesis occur in peroxisomes of the liver and in the final steps, bile acids are conjugated with either glycine ortaurine in the cytosol. The enzyme cholesterol 7-?-hydroxylase is regulated by 1. thyroid hormone (+) 2. cholesterol (+) and 3. bile acids (-). Bile acids are returned to the liver via the enterohepatic circulation.

Cholesterol and triacylglycerols are transproted in the body in the form of lipoproteins.

Fatty Acid Degradation/Oxidation (Catabolism of fatty acids):

Fatty acids contain a long hydrocarbon chain and a terminal carboxylate group. They are stored in the body as triacyglycerols. The initial event in the utilization of fat as an energy source is the hydrolysis of triacyglycerol emulsion droplets (bile salts emulsify these triacyclycerols) by lipases into fatty acids. Lipase and co-lipase hydrolyze fatty acids in the intestine. lipoprotein lipase cleaves triglycerides in chylomicrons(transportors of lipids in the blood). lipoprotein lipase requires Apo C-II as an activator. Hormone sensitive lipase sometimes called “triacylglycerol lipase” cleaves triglycerides in adipose tissue. Epinephrine and glucogon induce this lipase by increasing cyclic cAMP which stimulates protein kinase which activates the lipase by phosphorylating it.

Fats are broken down into fatty acids plus glycerol. Long-chain fatty acids which contain C-H bonds provdie a rich harvest of energy. Fatty acids are oxidzed in the matrix of the mitochondrion. Enzymes remove the 2-carbon acetyl groups from the end of each fatty acid until the entire fatty acid is converted into acetyl groups. Each acetyl group is combined with coenzyme A to form acetyl-CoA. This process is known as beta-oxidation. This process is oxygen dependent, which explains why aerobic exercise burns fat, but anaerobic exercise does not. Many different metabolic processes generate acetyl-CoA. Not only does the oxidation of pyruvate produce it, but the metabolic breakdown of proteins, fats, and other lipids also generates acetyl-CoA. Indeed, almost all molecuels catabolized for energy are converted into acetyl-CoA.

Fatty acids are oxidzed in the mitochondrial matrix. However, before they can be oxidized, they are activated on the outer mitochondrial membrane and linked to coenzyme Ain a reaction catalyzed byacyl CoA synthetase. Since long chain acyl CoA molecules do not readily traverse the inner mitochondrial membrane, a special transporter carnitine is conjugated to them.

Carnitine palmitoyle transferase I (CPTI) catalyzes the rate limiting step in fatty acid oxidation. CPTI is regulated by malonyl CoA. (malonyl CoA is in turn regulated by the rate limiting step in the synthesis of fatty acids below in that if synthesis of fatty acids is high, [malonyl CoA] is also high which has a negative effect on CPTI. Conversely, in a fasted stated, [malonyl CoA] is low and the negative effect is removed).

The entry of acetyl CoA formed in fatty acid oxidation depends on the availability of oxaloacetate. If there are insufficient carboyhdrates, oxaloacetate will not be made. In such a case, acetyl CoA is diverted from the citric acid cycle to form what are known as “ketone bodies”. Ketone bodies are abnormatlly high in untreated diabetics or in people who fast because oxaloacetate is consumed to form glucose in the gluconeogenic pathway and hence is unavailable. The 3 ketone bodies formed are 1) acetoacetate, 2) acetone and 3) B-hydroxybutyrate. Ketone bodies are produced in the liver but used in extrahepatic tissues.

Fatty Acid Synthesis:

Whereas fatty acid degradation occurs in the mitochondrial matrix, synthesis of fatty acids occurs in the cytosol. Because fatty acid synthesis occurs in the cytosol whereas acetyl Cois formed from pyruvate in mitchondria, acetyl CoA must be transferred from the mitochondria to the cytosol. Since mitochondira are not readily permeable to acetyl CoA, acetyl CoA is condensed with oxaloacetate to form citrate which can pass to the cytosol.Thus citrate is used as a transporter. The citrate is then cleaved by ATP citrate lysase to reform the oxaloacetate and acetyl CoA.

Fatty acid synthesis starts off where fatty acid left off, namely, acetyl CoA. The rate limiting reaction is the carboxylation of acetyl CoA to malonyl CoA in a reaction catalyzed by acetyl CoA carboxylase which has a biotin prosthetic group. Phosphyrlation of acetyl CoA carboxylase results in inactivity whereas dephosphrylation results in activity so that as one might expect, glucogen has a negative regulatory affect and insulin a positive effect upon the activity of this enzyme.

The reductant used in fatty acid synthesis is NADPH whereas it is NAD+ and FAD in fatty acid breakdown. The major product of fatty acid synthesis is palmitate. In eukaryotes, longer fatty acids are actually formed by elongation reaction catalyzed by enzymes on the cytosolic face of the ER membrane through the use of something called the desaturase reaction.

Eicosanoid hormones are derived from polyunsaturated fatty acids. A precursor for eicosanoids isarachidonate which is a fatty acid derived from linoleate (an essential fatty acid) and is the major precursor of several classes of signal molecules – thromboxanes and prostaglandins.

Amino Acid Catabolism/Degradation:

10 of the 20 amino acids required for protein synthesis are essential and must be obtained through ingestion and digestion of dietary protein. Humans required a daily supply of these essential amino acids since there is no storage protein per se as with lipids (triglycerides) and carbohydrates (glycogen). However, in the fasting state, body proteins can be called on for glucose production.

Proteins are first borken down into their individual amino acids. The nitrogen-cotnaing side group (the amino group) is then removed from each amino acid in a process called deamination. A series of reactions converts the carbon chain thtat remains into a molecule that enters clycoysis or the citric acid cycle. For example, alanine is converted into pyruvate, glutamate into alpha-ketoglutarate, and aspartate into oxaloacetate. The reactions of glycolysis adn the citric acid cycle then extract the high energy electrons form these molecuels and put them to work making ATP.

One of the key early steps in amino acid catabolism are transamination reactions which involve the transferring amino acid nitrogen between amino acids in the body. One of the donor/acceptor pairs in transamination reaction is always glutamate and alpha-Ketoglutarate. The prostetic group of all aminotransferasesisPLP (pyridoxal phosphate) which is derived from vitamin B6.

Transamination reactions provide a mechanism for transfer of amino groups from various amino acids to glutamate which are then oxidatively deaminated via a key enzyme, glutamate dehydrogenase. The products of this reaction are alpha-Ketoglutarate and ammonia (NH4).

Ammonia is very toxic. The enzyme, glutamine synthetase catalyzes the conversion of NH4 to glutamine which is the major transport form of ammonia. In the liver, the reverse reaction is catalyzed by glutaminase, releasing free NH4+ which is then converted to urea, which is the major excreted form of excess nitrogen.

Amino Acid Synthesis: 

Non-essential amino acids can be synthesized from glycolytic or TCA cycle intermediates or from essential amino acids.

Amino acids are precursors to many important biomolecules. For example, tyrosine is a precursor forcatecholamines which are involved as hormones and neurotransmitors (such as epinephrine, norepinephrine, dopamine). Tryptophan is a precursor for serotonin. Catecholamines and serotein are sometimes called “biogenic amines.”

Arginine is a precursor for nitric oxide (NO) that is an important regulatory molecule. Arginine is also a precursor for plyamines which carry many + charges and complex with the – P on DNA during DNA replication.

Glutamate is a precursor for GABA and histidine is a precursor for histamine

Nucleotide Biosynthesis

When we think about nucleotides, we think of their necessity for the formation of nucleic acids (DNA & RNA). But nucleotides are also essential for energy metabolism (ATP), signaling and regulatory molecules. In addition, nucleotides are components of coenzymes and serve as activated intermediates. For example, S-adenosylmethionine (SAM) is an activated methyl group donor.

Nucleotide biosynthesis is typically divided into 1) purine biosynthesis and 2) pyrimidine biosynthesis. In both cases, amino acids are necessary.

Purine biosynthesis requires a purine ribose phosphate (PRPP) and glutamine. The reaction is catalyzed byPRPP-Amidotransferase. The reaction is highly regulated with PRPP itself being a + effector.

Pyrimidine biosynthesis also requires amino acids (glutamine as well as asparate). But first the purine ring is formed and only then is the ribose moiety added.

Because nucleotide biosynthesis is an energy consuming process, the body has developed pathways to reuse both purine and pyrimidine bases.

The enzymes ribonucleotide reductase and thymidylate synthase are important enzymes required for the formation of deoxyribunucletide precursors for DNA synthesis. Ribonucleotide reductase converts ribonucletoside diphosphates to deoxyribonucleoside diphosphates. Thymidylate synthesis converts dUMP to dTMP.

Nucleotide Degradation

Purine nucleotide degradation: The final step in purine degration is catalyzed by an enzyme called xanthine oxidase. The final product in this reaction is uric acid which has a limited solubility and can form crystals in tissues if the concentration is too high. This can result in a condition referred to as “gout”. Gout can be treated with allopurinol which inhibits uric acid production.

Since deoxyadenosine can only be degraded via the pathway involv. ing the enzyme adenosine deaminase, a deficiency involving adenosine deaminase results in the buildup of deoxyadenosine which can lead to immunodeficiencies.

Pyrimidine nucleotide degradation: Uracil and thymine are degraded via the same pathway of reactions, but the products are different. In the case of uracil, the product is ?-alanine and with thymine the product is ?-aminoisobutyrate. It is possible to estimate the turnover of DNA by measurement of ?-aminoisobutyrate . Levels are increased in patients undergoing chemotherapy or radiation therapy.

Photosyntehsis:

Phtosynthesis ocurs in a wide variety of organisms and it comes in different forms. These include a form of photosynthesis that does not produce oxygen (anoxygenic) and a form that does (oxygenic). Anoxygenic photosyntehsis is found in four different bacterial groups: purple bacteria, green sulfur bacteria, green nonsulfur bacteria and heliobacteria. oxygenic phtosyntehsis is found in cyanobacteria, seven groups of algae, and essentially all land plants. These two types of phtosynthesis share similariteis in the types of pigments they use to trap light energy, but they differ in the arrnagement and action of these pigments.

The overall equation for photsynthesis is the following: 6CO2 (carbon dioxide) + 12 H2O (water) + light —-C6H12O6 (glucose) + 6H2O (water) + 6O2 (oxygen).

This is the reverse of the recaction for respiration where glucose is oxidized to CO2 using O2 as the electron acceptor. In photosynthesis, CO2 is reduced to glucose using electrons gained from the oxdiation of water. The oxdiation of H2O and the reduction of CO2 requires energy that is provided by light.

Photosyntehsis requires light dependent reactions which use the energy in sunlgiht to make ATP and reduce the electron carreir NADP+ to NADPH. This also oxidzes water to provide electrons and produces O2. Photosyntehsis also requires light independent reactions that use this ATP and NADPH to power the syntehsis of organic molecules from CO2 in the air.

In plants, photosynthesis takes place in chloroplasts. The internal membrane of chloroplasts, called the thylakoid membrane, is a continous phospholipid bilayer organized into flattened sacs called thylakoid disks. These are stacked in columns called grana. This form three compartments: the thylakoid membrane itself, the spaces inside and ouside this membrane. The thylakoid membrane contains the enzmatic machinery to make ATP, and chlorophll and other photosynthetic pigments that capture lgiht energy. The compartment outside the thylakoid membrane system is called the stroma.

The thylakoid membrane contains the enzymatic machinery to make ATP, and chlorophyll and other photosynthetic pigments that capture light energy. In the thyladoid membrane, photosyntetic pigments, are orgnaized into photosystems that absorb light, which excites an electron that can be passed to an electorn carrier.

Carbohydrates contain many C-H bonds and are highly reduced compared with CO2. To build carbohydrates, cells use energy and a source of electrons produced by the light dependent reactions of the thylakoids.

The cycle of reactions that allow carbon fixation is called the Calvin cycle. The key step that makes the reduction of CO2 possible is the attachment of CO2 to a highly specilized organic molecule, ribulose 1,5-bisphosphate (RuBP). CO2 reacts with RuBP to form a transient 6 carbon intermediate that splits into two molecules. The overall reaction is called the carbon fixation reaction because inorgnaic carbon (CO2) is incorporated into an organic form. The enzyme that carries out this reaction, ribulose biphosphate carboxylase/oxygenase (rubisco), is a large, 16 subunt enzyme found int he chloroplast stroma. The Calvin cycle can be thought of as divided into 3 phases: (1) carbon fixation, (2) reduction and (3) regeneration of RuBP.

The carboxylation and oxidation of RuBP are catalyzed at the same active site on rubisco, and CO2 and O2 compete with each other at this site. Under normal conditions at 25C, the rate of the carboxylation reaction is fourt times that of the oxidation reaction, meaning that 20% of photosythetically fixed carbon is lost to photorespiration. This loss reises usbstantially as temperature increases, becasue under hot, arid conditions, specilized openings in the leaft called stomata close to conserve water. This cuts off the supply of CO2 entering the elaf and does not allow O2 to exit. As a result, the low CO2 and high O2 conditions within the leaf favor photorespiration which incorproates O2 into RuBP which undergoes additional reactions that actually release CO2.

The reduction in the yield of carbohydrate as a result of photorespiration is not trivial. C3 plants losoe between 25-50% of their photosynthetically fixed carbon in this way. The rate depends largely on temeprature. However, C4 plants include corn, sugarcane and other grasses can fix carbon using PEP carboxylase in mesophyll cells. This reaction produces the orgnic acid oxalacetate, which is coverted to malate and transported to bundle sheath cells that surround the leaft veins. Wihting the bundle sheath cells, malate is decarboxyalted to produce pyruvate and CO2. Becasue the bundle sheath cells are impemeable to CO2, the local level of CO2 is high and carbon fixation by rubisco and the Calvin cycle is efficient.

Chlorophylls absorb photons within anrrow energy ranges. Two kinds of chlorophyll in plants are chlorophill a and chlorophll b preferentially absorb violet blue and red light. Chlrophyll a is the main photosynthetic pigment in plans and cyanobacterai and is the only pigment that can act direclty to convert light energy to chemical energy. Chlorophyll b, acting as an accessory pigment, complements and adds to the lgiht absorption of chlorophyll a. Chlrophylls absorb photons by means of an excitation process analogous to the photoelectric effect. These pigments contain a complex ring structure, called a porphyrin ring, with alterating single and double bonds. At the center of the ring is a magnesium atom. Photons excite electrons in the porphyrin ring, which are then channeled away through the latenrating carbon single and double bond systems.

Ion channels: possess a hydrated interio taht spans the membrane. Ions can diffuse thorugh the channel in either direction, depending on their relative concentraiton accross the membrane. Some channel proteins can be opened or closed in response to a stimulus. These channels are called gated channels and depending on teh nature of the channel, the stimulus can be eitehr chemical or electrical.

Three conditions determine the direction of net movement of the ions: (1) theri relative concentration on either side of the membrane, (2) the voltage difference across the membrane and for the gated channels, and (3) the state of the gate (open or closed). A voltage difference is an electrical potential difference across the membrane called a membrane potential. Changes in membrane potential form the basis for the transmission of signals in the nervous system and some other tissues.

Any separation of electric charges of opposite sign represents an electric potential that is capable of doing work; For example, a flahlgiht daws current from such a potential in a battery. Cells matain an electric potential across the plasma membrane. In this case, the interior of the membrane is the negative pole and the exterior is the positive pole. Becasue cells are very small, their membrane potential is also very small. The resting membrane potential of many vertebrate neurons ranges from -40 to -90 millivolts or 0.04-0.09 volts.

Ligand gated channels: which open in response to binding of a ligand. The ligand can be an extracellular mediator like a neurotransmitter or an intracellular mediator like an ion or a nucleotide. They consist of 6 transmembranes and 1 domain. In most neurons, ligand gated channels in dendrites respond to chemical signals, primarily neurotransmitters, by opening. Opening ion channels changes membrane permeability, which, by allowing the diffusion of ions, changes membrane potential. The resulting graded potential can be either depolarizing or hyperpolarizing, depending on the ion involved. If the membrane potentail becomes less negative (more positive), it is a depolarization whereas if the membrane potential becomes more engative, it is a hyperpolarization. For example, a change in potential form 070 mV to -65 mV is a depolarization; a change form -70 mV to -75 mV is a hyperpoarization.
Voltage gated channels: open in response to a voltage across the membrane. They consist of 6 trnsmembranes and 1 domain so it takes 4 of these to make a channel.

Transport through ion channels is much quicker than with transport proteins. However, channels cannot be coupled to active transport. Instead, the transport that ion channels mediate is passive. The function is to allow specific inorganic ions, primarily Na+, K+, Ca2+ or Cl- to diffuse rapidly down their electrochemical gradients.

One of the most common ion channels are those that are permeable mainly to K+. Some of these channels are open even in an unstimulated cell. By making the PM permeable to K+ ions in comparison to other ions, these channels have an important role in maintaining the membrane potential across the PM.

A membrane potential is the difference in electrical charge on the two sides of a membrane [voltage in – voltage out] which can result from either active pumping or from passive ion diffusion. This difference is due to a slight excess of positive ions over negative ions on one side and a slight deficit on the other side.

The Na+-K+ pump keeps the intracellular [K+] low. K+ balances the negative Cl- anions left behind because it is pumped in. But due to K+ channels, K+ tends to also leak out of the cell down its concentration gradient. As K+moves out, it also leaves behind its negative anions thereby creating an electrical field or membrane potential (unbalanced negative charge) that will oppose further efflux of K+. The net efflux of K+ halts when the membrane potential reaches a value at which electrical driving force on K+ balances the effect of its concentration gradient (i.e., the electrochemical gradient for K+ is zero).

The equilibrium condition where there is no net flow of ions across the PM (the voltage gradient equals the concentration gradient) defines the resting membrane potential for the cell. (the voltage gradient or membrane potential at which this equilibrium is reached is sometimes also called the equilibrium or reversal potential). The Nernst equation expresses this equilibrium condition quantitatively and also makes it possible to calculate a resting membrane potential if the ratio of internal and external ion concentrations is known: V=(RT/zF) ln C0/Ci where C0 and Ci are the outside and inside concentrations of the ion, V is the equilibrium potential in volts (internal potential minus external potential), R is the gas constant, T is the absolute temperature, F is Faraday’s constant, z is the valence charge of the ion and ln is the logarithm to the base e. (since the PM of a cell is not exclusively permeable to K+ and Cl- the actual resting membrane potential is typically not exactly equal to that predicted by the equation.)

The Nernst equation can also be written as 2.3 RT/zF log10C0/Ci. For a monovalent ion, 2.3RT/zF=61.5 mV at 370C. Thus, for such an ion at 370C, V=+61.5mV for a C0/Ci of 10.

The reversal potential for an ion like Na+ is very positive. The reason for this is that [ Na+] is very high on the outside of the cell (145 mM) compared to the inside (about 10mM). This is almost a 15 fold concentration gradient. Some common equilibrium potentials for some common ions in the cell are listed in the table below.

Ion Extracellular concentration (mM) Intracellular concentration (mM) [ion]0/[ion]i Equilibrium Potential (mV)
Na+ 145 12 12 +67
K+ 5 140 0.026 -98
Ca2+ 1.5 0.00005 15.000 +129
Cl- 123 4.2 29 -90

As can be seen from the chart, the reversal potential for K+ is very negative in contrast to that for Na+. We could have calculated this equilibrium potential using the Nernst equation since we know [K+]0 = 5mM and [K+]I = 140mM in a typical cell. Thus VK=61.5log10(5/10)= -89mV. This means that at -89mV there is no net flow of K+ across the membrane.

For any particular membrane potential, VM, the net force tending to drive a particular type of ion out of the cell is proportional to the difference between VM and the equilibrium potential for the ion. Thus for K+ it is VM – Vk and for Na+ it is VM – VNa.

Ion Channels and Disease:

Ion channels are critical for cell development and maintaining cell homeostasis. The perturbation of ion channel function contributes to the development of a broad range of disorders or channelopathies. Cancer cells utilize ion channels to drive their own development, as well as to improve as a tumor and to assimilate in a microenvironment that includes various non-cancerous cells.

See also types of hormones.

Organisms contain many other kinds of lipids besides fats. Terpenes are long-chain lipids that are components of many biologically important pigments, such as chlrophyll and the visual pigment retinal. Rubber is a terpene. Steroids, another class of lipids are composed of four carbon rings. Many animal cell membranes contain the steroid cholesterol. Other steroids, such as testosterone and estrogen, function as hormones in multicellular animals.

Hormones are chemical substances, produced in small, often minute quantities in one part of an organism and then transported to another part where they bring about physiological or developmental responses. In animals, hormones are usually produced at definite sites, most commonly in organs such as glands. In plants, hormones are not produced in specialized tissues.

A variety of hormones are secreted by organs that are not exluively endocrine glands. The thymus, which is located in the upper chest in front of the heart, is the site of T cell production in many vertebrates and T cell maturation in mammals. It also secretes a number of hormones that function inthe regulation of the immune system.

Endocrine Glands Involved in the Secretion of Hormones:

Hypothalamus: controls the production and secretion of its hormones. Neurons in the hyopthalamus secrete two tyeps of neurohormones; releasing hormones and inhibiting hormones that diffuse into blood capillaries at the base of the hyopthalamus. These capillaries drain into small veins that run within the stalk of the pituitary to a seocnd bed of capillaries in the anterio pituitary.

Releasing hormones are peptide neurohormones that stimulate release o other hormones; specifically, TRH stimulates the release of TSH, CRH stimulates the release of ACTH and GnRH stimulates the release of FSH and LH.

For example, the hyopthalamus secretes TRH into the hypothalamochypophyseal portal system, which stimulates the anterior pituitary to secrete TSH which in turn casues the thryoid gland to release thyroxine Thyroxine and other thyroid hormones affect metabolic rate. Among thryoxine’s many target organs are the hypothalamus and the anterio pituitary themselves to provide negative feedback which is essential for homeostasis . The hormone thryoxine contains the element iodine; without idoine, the hygroid gland cannot produce throxine. Individuals living in iodine poor areas lack sufficient iodine to manufacture throxine so the hypothalamus and anterior pituitary receive far less negative feedback inhibition than normal. This reduced inhibition resutls in elevated secretion of TRH and SH. High levels of TSH stimulate the thryoid gland whose cells enlarge in a futile attempt to manufacture more thryoxine. Because they cannot do so without iodine, they throid gland keeps getting larger, a condition known as a goiter.

Pituitary gland (hypophysis): hangs by a stalk form the hypothalamus at the base of the braine posterio to the optic chiasm. The hypothalamus is a part of the CNS that has a major role in regulating body processes.

The posterior pituitary appears fibrous because it contains axons that originate in cell bodies within the hypothalmus and that extend along the stalk of the pituitary as a tract of fibers.

In the 1950s investigators isolated a peptide form the posterior pituitary, antidiuretic hormone (ADH) also called vasopressin. ADH sitmulates water reabsorption by the kidneys and in doing so inhibits diuresis (urine production). When ADH is missing, the kidneys do not reabsorb as much water and excessive quantitites of urine are products. This is why the consumption of alcohol, which inhibits ADH secretion, leads to frequent urination.

The posterior pituitary also secretes oxytocin, a peptide neurohormone that, like ADH, is composed of nine amino acids. In mammals oxytocin stimulates the milk ejection reflex.

ADH and oxytocin are actually produced by neuron cell bodies lcoated in the hypothalamus. These two neuro hormones are transported along the axon tract that runs form the hypothalamus to the posterior pituitary, where they are stored. In response to the appropriate stimulation, increased blood plasma osmolality in the case of ADH or the suckling of a baby in the case of oxytocin, the neurohormones are rleased by the posterio pituitary into the blood.

The anterior pituitary, unlike the posterior pituitary, does not develop form growth of the brain; instead it develops from a pouch of epithelial tissue that pinches off from the roof of the embryo’s mouth. Because it forms from epithelial tissue, it is an independent endocrine gland. It produces a least seven essential hormones, many of which stimulate growth of their target organs, as well as production and secretion of toher hormones form additional endocrine glands.

The importance of the anterio pituitary is shown by a condition known as gigantisms, characterized by excessive grwoth. This is casued by the excessive secretion of GH in a growing child. GH stimulates the production of insulin-like grwoth factors, which liver and bone produce in response to stimulation by GH. These factors then stimulate cell division int he epiphyseal grwoth plates, adn thus the elongation of the bones.

Thyroid gland: varies in shape in different vertebrate species. In humans it is shaped like a bow tie and lies just below the Adam’s apple in the front of the neck. It secretes hormones such as thyroxine and calcitonin (a peptide hormone that plays a role in maintaining proper leves of calcium Ca2+). . Thyroid hormones are unique in being the only molecules in the body containing iodine.

Thyroid hormones regulate enzymes controlling carbohydrate and lipid metabolism in most cells, promoting the appropriate use of these fuels for maintaining the body’s basal metabolic rate. Thyroid hormones often funciton cooperatively with other hormones, promoting the activity of grwoth hormone, epinephrine and reproductive sterodis. Throid hormones direct metamorphosis of tadpoles into frogs.

Parathyroid Glands: are four small glands attached to the thryoid. Parathyroid gland secrete a peptide called parathyroid hormone (PTH) which is syntehsized and released in response to falling levels of Ca2+ in the blood. This decline cannot be allowed to continue uncorrected becasue a significant fall in the blood Ca2+ level can cause severe musle spasms. PTH stimulates the oxteoclasts bone cells in bone to dissolve the calcium phosphate crystals of the bone matrix and release Ca2+. PTH is also encessary as a finals tep in the activation of vitamin D, which is an essential vitamin.

Adrenal Gland: is located just above each kidney. Each bland is composed of an inner portion, the adrenal medulla and an otter layer, the adrenal cortex.

–The adrenal medulla receives neural input form axons of the sympathetic division of the autonomic nervous system and it secretes the catecholamines epinephrine and norepineprhine in response to sitmulation by these axons.

–The adrenal cortex: secretes steroids which are are reffered to as corticosteroids. In mammals, these hormones are referred to as glucocorticoids and their secretion is primarily regualted by ACTH from the anterior pituitary. The glucocortidoids stimulate the break down of musle prtoein into amino acids, which are carried by the blood to the liver. They also sitmulate the liver to produce the enzymes needed for gluconeogenesis, which can convert amino acids into glucose. Glucose syntehsis form protein is particulalry important druing very long periods of fasting or exercise, when blood glucose levels might otherwise become dangerously low.

Pancreas: is located adjacent to the stomach and is connected to the duodenum of the small intestine by the pancreatic duct. It secretes bicarbonate ions and a variety of digestive enzymes into the small intestine through this duct. Clusters of cells called islets of langerhans or pancreatic islets are scatered throughout the pancreas. Surgical removal of the pancrease cause glucose to appear in the urine, the hallmark of the disease diabetes mellitus because these cells produce insulin. Insulin is secreted by the beta cells of the islets. People with type I, or inslin-dependent diabetes mellitus, lack the insulin secreting beta cells and consequently produce no insulin. Treatment requires insulin injections (becaseu insulin is a peptide hormone, it would be digested if taken orally and must instead be injected subcutaneously). Most diabetic patients have type II or non-insulin dependent, diabetes. They generally have normal or even above normal levels of insulin in their blood, but theri cells have a reduced sensitivity to insulin. These people may not require insulin injections and can often control their diabetes through diet and exercise.

The cells produce another hormone called glucagon which acts antagonistically to insulin. When a person eats carbohydrates, the blood glucose concentration rises which directly activates the secretion of insulin by the beta cells and inhibits the secretion of glucagon by the alpha cells. Insulin promotes the cellular uptake of glucose into the liver, muscle and fat cells. It also activates the storage of glucose as glycogen in liver and muscle or as fat in fat cells. Between meals, when the concentration of blood glucose falls, insulin secretion decreases and glucagon secretion increases. glucagon promotes the hydrolysis of stored glycogen in the liver and fat in adipose tissue. As a result, glucose and fatty acids are relased into the blod and can be taken up by cells and used for energy.

Ovaries and Testes: in vertebrates are important endocrine glands producing the sex steorid hormones, including estrogens, progesterone and testosterone. Estrogen and progesterone are the primary feamle sex steroids and testosterone is the primary male sex steroids or androgens. Both types of hromone can be found in both sexes, hwoever. During embryonic development, testosterone production in the male embryo is critical for the development of male sex organs. In mammals, sex steroids are responsible for the development of seconary sexual characteristics at puberty such as body ahir and increased muscle mass in males.

Signaling Pathways for Hormones:

Some steroid hormones bind to theri receptors in the cyoplasm, an then move as a hormone-receptor complex into the nucleus. Other steroids and the thyroid hormones travel directly into the nucleus before encountering their receptor proteins. The hormone-receptor complex can bind to specific DNA sequences in the genome, called hormone response elements (HRE) which are located in the promoters of genes that respond to the hormone. This can activate, or in some cases repress. transcription.

Hydrophilic hormones, such as peptide, protein and glycoprotein hormones, as well as the catecholamine hormones, cannot cross the plasma membranes of their target cells. These hormones act through membrane receptors with an extracellular domain that binds the hormone, and an intracellular domain that interacts with cytoplasmic proteins. This includes RTKs. The frist response form a hormone binding to an RTK is usually to associate together as a dimer, which causes the activated receptor to phosphorylate itself. This autophosphorylation initiates signal transduction pathways through cellular proteins that bind phosphotyrosine.

For example, when the peptide hormone insulin binds its receptor, the response results in glucose transport proteins being inserted into the plasma membrane, and stimulation of enzyme to convert the increased intracellular glucose to glycogen. Growth hormone works through similar mechanisms, except that the phosphotyrosine binding proteins initiate a kinase cascade.

GPCRs function by activating membrane associated G proteins that in turn stimulate effector proteins, which often are enzymes that generate second messengers. When a hormone binds to a GPCR, the G protein is activated by exchanging GDP for GTP. The activated G protein shuttles form the receptor to the second messenger generating enzyme. The activated enzyme then produces second messenger molecules, which can propagate the signal through the cell.

In the case of epinephrine, the G protein activates an enzyme called adenylyl cyclase, which catalyzes the fomraiton of the seocnd messenger cAMP from ATP. The second messenger formed at the inner surface of the plasma membrane then diffuses within the cytoplasm, where it binds to and activates protein kinases.

The proteins that are phosphorylated by the protein kinases depend on the cell type and include enzymes, membrane transport proteins and transcription factors. This diversity provides hormones with distinct actions in different tissues. In live cells, for example, cAMP dependent protein kinases activate enzymes that convert glycogen into glucose. In cardiac muscle cells cAMP causes an increase in the rate and force of cardiac muscle contraction.

Hormonal Regulation of the Gastrointestinal Tract:

The activities of the gastroinestinal tract are coordinated by the nervous system and the endocrine system. The nervous system, for example, stimulates salivary and gastric secretions in response to sigght, smell and consumption of food. When food arrives in the stomach, proteins in the food stimulate the secretion of a stomach hormone gastrin, which in turn stimulates the secretion of pepsingoen and HCL from teh gastric glands. The secretion HCl lowers the pH of the gastric juice, which acts to inhibit additional secretion of gastrin in a negative feedback loop.

The duedenum (the first 25 cm of the small intestine) secretes three hormones; cholecystockinin (CCK) which stimulates contraction of the gallbladder and secretion of pancreatic enzyme, secretin, which stimulates secretion of pancreatic bicarbonate and gastric inhibitory peptide (GIP), which inhibits stomach emptying. The hormones GIP and CCK have receptors in the hypothalamus and seem to send the same kinda of inhibitory signals to the brain as leptin and insulin. The gut homrone ghrelin has the opposite effect of these appetite suppressing hormones Ghrelin also has receptors in the hypothalamus, but ghrelin appears to stimulate food intake. Gastric bypass surgery leads to reduced lelvels of ghrelin and has been sugested that this is one of the reasons for the suppression of appetite seen after this surgery.

The brain neuropeptides neuropeptide Y (NPY) and alphamelanocyte-stimulating hormone (alpha-MSH) are antagonstic, with NPY inducing feeding activity and alpha-MSH suppressing it. The production and release of alpha-MSH has been shown to be stimulated by leptin and the administration of alpha-MSH suppresses feeding. Loss of funciton for the alpha-MSH receptor also leads to obesity. Incontrast, the expression of NPY is negatively regulated by leptin and adminsitraiton of NPY stimulates feeding behavior.

Gastrin: is secreted by the mucosa of the stomach. It stimulates the secretion of HCl and pepsinogen (which is converted into pepsin).

Insulin: has been implicated in signaling satiety and insulin levels fall with fasting and rise with obesity. Insulin and glucagon are produced in the islets of Langerhans, clusters of endocrine cells scattered throughout the pancreas. After a carbohydrate rich meal, the liver and skeletal muscles remove excess glucose from the blood and stores it as the polysaccharide glycogen. This process is stimulated by the hormone insulin, secreted by the beta cells in the pancreatic islets of Langerhans. When blood glucose levels decrease, as they do between meals, during periods of fasting, and during exercise, the liver secretes glucose into the blood. This glucose is obtained in part from a breakdown of liver glycogen to glucose 6-phosphate, a process called glycogenolysis. The phosphate group is then removed, and free glucose is secreted into the blood. Skeletal muscles lack the enzyme needed to remove the phosphate group, and so, even though they have glycogen stores, they cannot secrete glucose into the blood. However, muscle cells can use this glucose directly for energy metabolism because glucose 6-phosphate is actually the product of the first reaction in glycolysis. The breakdown of liver glycogen is stimulated by another hormone, glucagon, which is created by the alpha cells of the islets of Langerhans in the pancreas. If fasting or exercise continues, the liver begins to convert other molecules, such as amino acids and lactic acid, into glucose. This process is called gluconeogenesis. The amino acids used for glucogenogenesis are obtained from muscle protein, which explains the severe muscle wasting that occurs during prolonged fasting.

Leptin: is a peptide hormone. which is encoded by the ob (for obese) gene. Leptin is thought to be the main signaling molecule of the control circuit for energy sensing, food intake, and energy expenditure. Leptin is produced by adipose tissue in response to feeding and leptin levels correlate with feeding behavior and amount of body fat. Dietary restriction reduces leptin levels, signaling the brain that food intake is necessary, whereas refeeding after fasting leads to rapid increase in leptin levels and a loss of appetite. Recent studies indicate, however, that most cases of human obesity in humans may result from a reduced sensitivity to the actions of leptin in the brain, rather than from reduced leptin production by adipose cells.

Plant Hormones/Responses:

Eight major kinds of plant hormones ahve been identified: auxin, cytokinins, strigolactones, gibberellins, brassinosteroids, oligosaccharins, ethylene and absisic acid.

Auxin allows elongation and organizes the body plan.

Cytokinins stimulate cell division and differentiation.

Ethylene induces fruit ripening and aids plant defenses. First, auxin, which is produced in significant amounts in pollinated flowers and developing fruits, stimulates eyylene production, which, in term, speeds fruit ripening. Complex carbohydrates are broken down into simple sugars, chlorophylls are broken down, cell wals become soft, and the folatile compoudns assocaited with flavor and scent in ripe fruits are produced. Tomatoes are often picked green and artificially ripened later by the application of ethylene. Ehylene is widely used to speed the ripening of lemons and oranges as well.

Oligosacharins act as defense signaling molecuels. Oligosaccharins can be released form the cell wall by enzymes secreted by pathogens.

Plant responses to flooding:

Plants can receive too much water, in which case they ultimately drown becasue flooding depletes available oxygen in teh soil and interferes with the transport of minerals and carbohydrates in the roots. Hormone levels change in flooded plants; ethylene, a hormone associated with suppression of root elongation, increases, while gibberellins and cytokinins, which enhance growth of new roots, usually decreases.

Plnts can respond to flooded conditions by forming alrger lenticels which facilitate gas exchange and adventitious roots that reach above flood level for gas excahnge. Some plants have adapted to living in freshwater. The most frequent adaptions is the formation of aerenchyma, loose parenchymal tissue with large air spaces in it. Aerechyma is very prominent in water lilies and other aquatic plants. Oxygen may be transproted form the parts of the plant above water to those below by way of passages in the acrenchyma.

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